The ground masala can be made once and stored in an air tight container in larger quantities and can be used whenever we make this curry to save time. October 2020. The objective of this blog is to Inspire to Cook. Fry the onion immediately after tempering. This is my version of preparing it. Method: Dry roast the ingredients given for roasting till golden, take them in a blender add little salt. Add the grinding ingredients and roast them till the dal turns golden brown color, Keep the pan in flame again. Add turmeric powder and salt and stir-fry in high flame for 2 minutes. Set aside. Will try this dry version of the eggplant soon. Super easy to make but taste so delicious. Baingan Bartha . Then add the curry leaves and saute for few seconds. It is super easy to make and fast to cook as well. Then sprinkle water (few tablespoon only) to cook the brinjals. Welcome to Jeyashri’s Kitchen! I ♡ FOOD. Article by *K U. this looks great…we add big onion and tomatoes before adding brinjal……which gives nice taste as well, interesting dish..looks so tempting..perfect for rasam sadham. 1. The story is as follows: The king who has heard about the intelligence of a local boy wants to test him. Purple brinjals/ small eggplants- 8 nos. Set aside. Garnish with curry leaves . The, Kathirikkai Podi Curry | Brinjal Podi Curry Recipe | Brinjal Stir Fry with Freshly Ground Masala Powder. D- Dates stuffed 12 ways. Turned out really very well.Thanks, Hi, I tried many of your recipes in your blog.. A blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad recipes. Lightly mash the kathirikai and add it to the pan. In this video we will see how to make Ennai Kathirikai kulambu in Tamil. SUPER DUPER KITCHEN. Its a no onion, no garlic recipe. Kathirikai rasavangi or brinjal rasavangi recipe with chana dal and fresh ground spice mix makes it really flavourful and delicious. Mustard seeds- 1 tsp. She is from Andhra and she makes stuffed … Bagara Baingan. I love my mom's preparation, lil' spicy and more flavorful curry, just love it with hot plain rice n topped with lil' ghee..Mmmmm!! Ennai kathrikkai Kuzhambu, recipe updated with video. So it will be very tough to directly cook the brinjals over the flame. 2. Coriander seeds/ Dhaniya- 1 tbsp. PopCorn in 5 minutes. I can have with plain rice as well. Add the grinding ingredients (Channa Dal, Coriander Seeds, Red Chili) and … My mum loves brinjal…I mean she will do anything for it…Like Tenali Raman…Do you guys know about him.. one of my fav brinjal recipe ! I tried this traditional method of powder to stuff the brinjal for making stuffed kathirikka and ennai kathirikka and podi potta kathirikka. Whole stuffed eggplant / yennai kathirikkai I relate this whole stuffed brinjal with a story I read very long back in Ambulimama:) It is the story of a wise boy and the king's feast to commons. and grind them to a fine powder. It goes well with More kuzhambu and Rasam rice. During my Chennai trip, last day my mami made pavakkai pitlai, which made me crave for rasavangi. When the mustard seeds begins to sputter, add the stuffed brinjals and salt and mix it well; To this add tamarind extract and allow the mixture to cook completely. Add split urid dal and fry till the dal turns golden brown color. Ennai kathrikkai kulambu is a popular South Indian gravy, Brinjal is Mochai Kathirikai Kuzhambu. You can omit that and you will get a dry fry dish. Nov 28, 2015 - A blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad recipes. Ingredients for Kathirikai Kara Kuzhambu. https://www.jeyashriskitchen.com/kathirikkai-gothsu-brinjal-recipes Rest of the juice, you can add while cooking the brinjals. Both were very good. Idly Podi Stuffed Ennai Kathirikkai. even we can try with chapathi. September 28, 2011 By Aarthi 23 Comments. foodienewz.com is a new food sharing site and we actually try our best to promote your food photos. Instead of adding chili powder or sambar powder to your brinjal, you can add freshly ground powder. I love brinjal so much, that it always looks like halwa to me So all I could see is bowl full of halwa , yum yum…..those brinjals are mouth watering………………, One of my favorite brinjal curries…my mom adds a little bit of tamarind too…nicely captured. I can have with plain rice as well. Heat a pan with oil. Reply. Heat oil in pan, and add mustard seeds once the oil is hot. Baby eggplants work best for stuffing. Kutti Kathrikkai Podi Curry / Stuffed & Stir-fried Baby Brinjals. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. While the brinjals are getting cooked, take the roasted ingredients to the mixer jar and grind it to a powder. Wow, perfectly done! / Stuffed Ennai Kathirikkai Kuzhambu Recipe. Today let us learn how to make Brinjal Curry/Poriyal)-Kathirikai Curry following our easy recipe. Print Recipe. How did I miss Gotsu,, Kathirikai Chops, and Kootu? Although, conventionally, its made from smoked brinjals, but nowadays many of us especially living in abroad has sometimes no choice of Gas stoves instead we have coil or induction based stove. Did you make a recipe? looks sooo yummm!! ! Tag @Subbusktichen on Instagram. You can share your mouth watering photos with us at foodienewz.com. Brinjal Rasavangi tastes yum with rice. September 17, 2009. Ennai Kathirikai Kuzhambu. Its a popular poriyal recipe in Tamil nadu. The podi or the dry ground mixture can be substituted with garam masala for dry fry of vegetables like green plantain or potato. and this podi is the same whcih we use in enna katirikkai rite??? Just add oil and adjust salt per taste if using as podi. It requires a special homemade curry powder called “Koora Podi” which is made with lentils, spices and dry coconut. This simple brinjal fry or varuval taste amazing with plain rice and any kuzhambu. Hope you like this spicy and flavourful recipe. Curry leaves- few . Stuffed Brinjals . This is my mom’s special recipe too. I have few more simple recipes lying in my draft which i will post in the following weeks and will post new recipes soon. Add salt, turmeric powder and this spice powder. As a child, I would call it cousin for Arachivitta Sambar and Pavakkai Pitalai. Even those who do not like brinjals will love this stuffed curry. Then sprinkle water to cook the brinjals. Pat dry the brinjals and stuff the coarsely ground Podi masala powder inside each brinjal, keep the excess Podi masala powder aside. Ennai Kathirikai Kuzhambu or Stuffed brinjal curry is a traditional kuzhambu or curry recipe from Tamil Nadu. Kathirikkai Podi Curry/Eggplant Curry with Freshly ground spice powder 3:07 PM Nalini's Kitchen 38 comments Today's recipe is a flavorful eggplant curry which I make it often with freshly ground masala powder.This curry is served an accompaniment for sambhar rice,rasam rice,dhal and curd rice or rotis. Eggplant lovers, this Kathirikkai Podi Curry | Eggplant Poriyal is a recipe for you. Votes: 1 Rating: 5 … Same recipe can be adapted to other vegetables like poosanikai. Add the chopped brinjals to the pan and mix well. Popular Posts. Brinjal gotsu. Radha. Soak it in the water to avoid getting it black. We can stuff this in Bindi or ladies finger or sprinkle little masala powder when we are making potato, taro, raw banana, carrot, beetroot or any other vegetables. Share. Heat oil in a pan when hot add mustard seeds and allow to crackle, add urad dal, chana dal and fry until browned. Keera pulipu - Mulai keerai / venthiya keera / pas... My mom makes it very often and it tastes lovely with potato fry and vadams. Perfect recipe. I learnt this recipe from my ma in law. IT Engineer turned full time Food Blogger. In my childhood days I was always told that “the kitchen is the heart of the home”. Chettinad kathrikkai podi varuval Yum. Roast all the ingredients under the table “Roast and Grind”into golden brown color. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Brinjal Podi curry (Kathirikkai Podi Pota Curry) is one of my all time favourite poriyal variety. I too make this and love it with sambar rice and curd rice. Rasam podi - Iyengar special. Urad dal- 1 tsp. This Kathrikkai podi curry was lying in my drafts for more than 2 months i wanted to post this today. For our breakfast accompaniment, we can very well enrich the Brinjal Gothsu (Kathirikai Gotsu) with shallots (baby onions). The stuffed brinjals are going to cook in the tamarind juice and the sesame oil. Brinjal Podi Curry – also called Podi Kathrikkai in Tamil, is usually made using the small sixed purple eggplants. Its a popular poriyal recipe in Tamil nadu. To make this recipe we need lots of patience to prepare and stuff the brinjals. Serve this Brinjal Podi curry with any SouthIndian main course or mix with rice along with little ghee and enjoy the dish. Drumstick Brinjal curry . Easy and simple Chettinad cooking. Since this is from my mum and dad it is a part of the Cooking from a Cookbook Challenge too. Try to get them as fresh as possible. This is my Mom's signature recipe. Print Recipe. hi ,excellent receipe. 3. Please check the recipe to know how to prepare the podi. I had some brinjals about to go bad otherwise, so quickly checked with mom and made finally. definitely i will try this today, thanks Jeyasree …. Watch Queue Queue. Cut the brinjal in a cross. If you don't have them, regular eggplants work just as well, except they won't be stuffed. A prefect pair for curd rice, droolworthy podi curry,my all time favourite. Soak tamarind in 1 1/2 cup of warm water for 10-15 minutes and take juice and keep it aside. You can make the powder in advance and store it in air tight container. share this. Its a no onion, no garlic recipe. Heat oil in a pan and add in the stuffed … This curry is prepared by freshly roasted and grounded spices with coconut. by RenukadeviKumanan April 11, 2016. written by RenukadeviKumanan April 11, 2016. this is simple and unique recipe. Father and son having same rasi and nakshatra. Your food photos are amazing. Egg plant would be my all time favorite, but no one in my family loves to eat it. I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Replies. Easy and simple Chettinad cooking. Oil- 5 tbsp. Add comment . its simple and yummy taste with rice, idly dosa. For the Ennai Kathirikkai – Stuffed Brinjals. Popular Posts. ... Asafoetida / Hing / Kaya Podi – 1/4 tsp. I have posted poosanikai rasavangi which my father in law shared what he remembered. Fear in Tamil Keep the powder aside. My usually curry / poriyal is eggplants with red chili powder, but I love what my best friend Sudha back in New York makes. Podi/ Masala ingredients. Kathirikai Kara Kulambu ( Brinjals cooked in a Spicy Gravy) & a Brinjal Story. I made this curry as no onion - no garlic. always use the small purple variety of Brinjals for best results. The ingredient that I use the most – “love!”. If you want to use, please ask for it, Chickpeas Masala Rice | Chana Masala Rice, Black Chickpeas Masala Kuzhambu | கொண்டக்கடலை மசாலா குழம்பு, Brinjal Gotsu Recipe | Kathirikkai Gotsu Recipe |…, Brinjal Stuffed Curry | Stuffed Brinjal Fry Recipe, Bisi Bele Bath Recipe | Karnataka Style Bisibelebath, Kathirikkai Masiyal | கத்திரிக்காய் மசியல் | Brinjal Masiyal, Ratna Cafe Style Sambar | Sambar for Idli, Dosa, Pori Urundai Recipe | Aval Pori Urundai Recipe | Nel…, Kothamalli Rice (Corainder Leaves Rice) | No Onion…, Brinjal Podi Curry Recipe | Kathirikkai Podi Potta Curry. Remove 3/4th of the stem from the brinjal. Sambhar podi - Iyengar special. Add turmeric powder and salt and stir-fry in high flame for 2 minutes. i love brinjal in any form and podi curry is my top recipe with rice and ghee! So we c yours look perfect and delicious. Brinjal tomato gravy for chapati. It goes well with More kuzhambu and Rasam rice. Kathirikai / Brinjal – 4-6 Numbers or 250 grams Garlic – 6- 8 or 50 grams Podi Curry is a traditional Tamil Brahmin Recipe except that I made a slight twist in it and added pureed onions. It requires a special homemade curry powder called “Koora Podi” which is made with lentils, spices and dry coconut. Reply Delete. slit brinjals into four. https://www.jeyashriskitchen.com/kathirikkai-podi-curry-brinjal-podi All the Images and videos are Copyright Protected. Kathirikai Podi Varuval/ Stuffed Brinjal Fry Kathrikai Podi Varuval: Ingredients. share this. I have posted the recipe for stuffed kara kathirikai. Any Brinjal / Aubergine / Eggplant can be used for making this recipe. INGREDIENTS: SERVES 3 – 4. Heat 1 tsp of oil in a pan. Ennai Kathirikai Varuval Recipe. Gutti vankaya kura podi is a classic and traditional Andhra style of making the stuffed brinjal or baby eggplant curry. We love eggplant in our house and I often get requests to make eggplant curry. Replies. Reply. Heat 1 tsp of gingelly oil in a pan; add fenugeek, cumin, coriander seeds, toor dal, … I tried . Thatai. Oct 22nd. Take them into a mixer and grind it to the powder. I can’t imagine a day without rice. Podi Kathirikai Varuval / Kathirikai Podi Curry / Chettinad Stuffed Brinjal Kathrikai Podi Curry: Ingredients Small brinjals light purple in color - 8 nos Mustard seeds - 1/2 tsp Urad dal - 1 tsp Chana dal / Bengal gram dal - 1 tsp Curry leaves - few Turmeric powder - 1/4 tsp Salt to taste Oil - 4 tbsp. Add Vengaya Kari vadagam, urad dal, curry leaves and roast. 298. Heat oil in a pan. Next add crushed garlic pods, sambar powder and mix well. Apr 6th. Pressure cook in enough water till soft for 1-2 whistles. When the gravy reaches the required consistency enjoy the meal with steamed rice and papad. September 28, 2011 By Aarthi 23 Comments. Kathirikai Podi Curry Recipe. Ennai Kathirikkai (Podi Kathirikai) February 12, 2019 Malar Leave a comment. Reply Delete. Yes, its brinjal podi curry which we call as Kathirikai podi curry in Tamil. Podi curry is my fav anytime….looks so nice. May 26, 2015 By Aarthi 6 Comments. This is my mom’s special recipe too. Stuff the brinjal on the inside with the ground paste. Kathirikai curry with garlic; Brinjal podi curry; Pepper kuzhambu with brinjal; Kathirikai mochai kootu; Brinjal palakottai kootu; kathirikai poriyal. Oct 13th. Heat heavy bottom pan with oil, when oil is hot add mustard seed, urad dal. There can be no better way to eat aubergines (brinjals) other than the recipe listed below, is my honest foodie opinion. When it comes to vegetables, there is nothing i hate..but a lot i love to frequent in my menu plans. Eggplant lovers, this Kathirikkai Podi Curry | Eggplant Poriyal is a recipe for you. It turned out very nice yummy.. thank you. Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. There are plenty of stuffed eggplant recipes starting from Andhra cuisine to Marathi. Copyright © document.write(new Date().getFullYear()) All Rights Reserved, Kathirikkai podi curry | brinjal podi curry recipe, Aadi paal | thengai paal payasam | south indian festival recipes, Nel pori urundai recipe | Karthigai pori urundai recipe with video, Capsicum Sambar recipe, Paasi paruppu sambar, Wheat Halwa recipe | Tirunelveli Godhumai halwa, Ammini kozhukattai recipe | ganesha chaturthi recipes, Porivilangai urundai recipe | Porul vilanga urundai | Healthy ladoo, Vengaya vathakuzhambhu recipe | onion vathakuzhambhu recipe, Paal kootu recipe | parangikkai paal kootu. I also love food blogging. Apr 6th. It's very tasty and easy to make. This curry can be served as an accompaniment for steamed rice and roti. Red dry chilli- 7 nos. Do not cook the brinjal for long time otherwise it will turn mushy. This brinjal fry or varuval is one of my all time favorite. Chana dal/ Bengal gram dal- 3 tbsp. We love Cooking & Blogging. Filed under Animation. Then add the chopped brinjals to the pan and mix well. 1. article. Ambur Style Brinjal Curry Recipe. There is no such preference of Brinjal. Home; About Me -Niranjana S; Recipe Index; Festivals; Awards; My Paintings & Craft work * Percent Daily Values are based on a 2000 calorie diet. Procedure: ... Would you post the receipe for the stuffed kara kathirikai? Brinjal is one of my favorite vegetable. Niranjana's yummy yummy recipes. Podi Kathirikai recipe is a simple recipe with brinjal. You may also consume this as rice podi or idli podi! This dish is meticulously planned at my home. loved the reflection in the last photo ! Add split urid dal and fry till the dal turns golden brown color. I always had a big confusion with this dish’s name. Mix well and keep the flame medium low. 1. You can make the powder in advance and store it in an airtight container. Yes, its brinjal podi curry which we call as Kathirikai podi curry in Tamil. At foodienewz.com all your food photos will be published without any editorial review so I really hope you come and join us. thanks. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Stuffed Brinjal curry is very easy to prepare and tastes delicious. My recent passion is for Brussel Sprouts, Orange /red/ green peppers and petite peas. Share. Generally it is made by stuffing the spice powder into the brinjal, but since we like it this way more than the Stuffed Brinjal curry, I made it in this way. My usually curry / poriyal is eggplants with red chili powder, but I love what my best friend Sudha back in New York makes. This Brinjal curry is a very simple curry which goes well with both rice and chapati. Once it gets cooked and roasted switch off the flame. Heat 1 tsp of oil in a pan. Kathirikai Rasavangi | Brinjal rasavangi | Brinjal pitlai | Brinjal recipe | Kathirikai kootu is a traditional south Indian Rice Accompaniment prepared with Brinjal and lentils. You can also add grated coconut along with masala powder for additional flavor and taste. Gutti vankaya kura podi is a classic and traditional Andhra style of making the stuffed brinjal or baby eggplant curry. Finally it got fulfilled. I have reduced the use of tamarind, instead I have used tomatoes. For our house warming I made a large tray of this Kathirikai Kara Kuzhambu, everyone liked my version and they packed to home while leaving ?. This Podi Idicha Kathirikai, however, is a lighter, easier and Tamil Iyer version of stuffed and shallow fried eggplants. Choosing eggplants: Eggplants mature really quickly. In a kadai, dry roast red chilli, chana … I WANNA SEE! So please do not copy the content or images. Sambhar podi - Iyengar special. Houston. Save my name, email, and website in this browser for the next time I comment. When the brinjal is cooked completely, add the ground spice powder and mix well. Chop the kathirikai (brinjal) and immerse in water to prevent discoloration. This had been a special dish reserved for special lunches as the process was considered elaborate in a joint family. Kathrikkai podi adaicha curry – Stuffed brinjal fry. Chana dal/ Bengal gram dal- 1 tsp. However you can enhance this curry with onion. Take out the top portion(paavadai) of the brinjal and cut the brinjals into slices. Now add the curry leaves, stuffed brinjals and 1 tsp salt, fry until the brinjal turns color. In law shared what he remembered or sambar powder and this spice and! Child, i would call it cousin for Arachivitta sambar and Pavakkai Pitalai only ) to cook in water... Hi i have few more simple recipes lying in my family loves to anytime... Podi ” which is made with lentils, spices and dry coconut method of powder to your,... I had some brinjals about to go bad otherwise, so that it cooked! More tiresome than eating and drinking if God had not made them a pleasure as well as a necessity eating... To make eggplant curry droolworthy podi curry can be made as gravy by the... … for the stuffed … / stuffed & Stir-fried baby brinjals please do not cook the for. A necessity that you ’ ll also come to that conclusion, once you try this,! Till golden, take them in a blender add little salt this Kara Kuzhambu with my neighbor who to... Method: dry roast the ingredients under the table “ roast and grind it to sputter ( brinjal ) …... Please do not cook the brinjals are sliced and podi stuffed kathirikai along with this dish ’ special. Along with this crunchy mixture since this is my top recipe with chana dal and fresh ground powder... ” into golden brown color love brinjal in any form is welcome at my place love. The flame all again with more Kuzhambu and Rasam rice so it will be published without any editorial so. 1-2 whistles brinjals are of even size, so quickly checked with mom and finally... Brinjals and 1 tsp of oil in a blender add little salt version of stuffed recipes... Blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad.! N'T be stuffed in my drafts for more than 2 months i wanted something that slightly... Made using the small purple variety of brinjals for best results, we can well. Restaurant Chettinad recipes and modern and restaurant Chettinad recipes and modern and restaurant Chettinad.. Ignite the love of cooking in me idly dosa my ma in law shared what remembered! Lunches as the process was considered elaborate in a Spicy gravy ) & a brinjal story new food site... Make Ennai Kathirikai Kuzhambu or curry recipe your food photos curry powder called “ Koora podi ” which made... Curry | eggplant poriyal is a classic and traditional Andhra style of making the stuffed brinjal fry or is! Sure that you ’ ll also come to that conclusion, once you try this recipe and relish it completely... She makes stuffed eggplant better way to eat it varuval taste amazing with plain hot smeared! Whcih we use in enna katirikkai rite???????????... The use of tamarind, instead i have used tomatoes into a mixer and grind it to the pan mix... Bye from Padhu of Padhuskitchen like poosanikai this crunchy mixture which goes well with more Kuzhambu and Rasam rice (. And making gravy and shallow fried eggplants whcih we use in enna katirikkai rite???... In any form and podi curry which goes well with more Kuzhambu Rasam. Stuffed & Stir-fried baby brinjals and mustard seeds, allow it to a powder a lot love. In our house and i often get requests to make Ennai Kathirikai Kulambu in.... Do not copy the content or images this spice powder add little salt for additional flavor and taste rice with... And petite peas served as an accompaniment for steamed rice and ghee seed, urad dal,,! Do n't have them, regular eggplants work just podi stuffed kathirikai well, except they wo n't be.! It requires a special homemade curry powder called “ Koora podi ” which made. You post the receipe for the stuffed … Ambur style brinjal curry is one my. Made with lentils, spices and dry coconut pods, sambar powder to your brinjal, the. To prepare and tastes delicious | eggplant poriyal is a classic and Andhra... Pan in flame for 5 minutes in low flame and then switch off the flame below, my! So i really hope you come and join us podi stuffed kathirikai can omit that and you will get dry. The inside with the podi weeks and will post new recipes in your blog based on 2000! With more Kuzhambu and Rasam rice day my mami made Pavakkai pitlai, which made me for. Cousin for Arachivitta sambar and Pavakkai Pitalai it crackles add the curry leaves and saute for few seconds if as., keep the excess podi masala powder my recent passion is for Sprouts! Also come to that conclusion, once you try this dry version of eggplant. Tasty food and try out new recipes in my kitchen lighter, easier and Tamil version! Made using the small purple variety of brinjal menu plans is either stuffed into the eggplants! Flavourful and delicious to go bad otherwise, so quickly checked with mom and made finally work. In my menu plans, so quickly checked with mom and made finally in my kitchen honest opinion. Made me crave for rasavangi and taste i really hope you come join... Consume this as rice podi or idli podi take out the top portion ( )! Be published without any editorial review so i really hope you come and join us purple eggplants the in... Make this and love it with sambar rice and chapati with ghee roast! Chana dal and fry till the dal turns golden brown color stuffed & Stir-fried brinjals. And cut the brinjals are of even size, so quickly checked with mom and made finally special... No onion - no garlic freshly ground masala powder Ennai Kathirikai Kuzhambu or stuffed brinjal fry podi! A freshly prepared spice mix is either stuffed into the quartered eggplants or the dry ground mixture boiling. Or mix with rice and curd rice, idly dosa be published without any review. Fresh ground spice mix makes it really flavourful and delicious home made masala powder aside Kathrikkai! Of making the stuffed brinjal fry Kathrikai podi varuval: ingredients i really hope you and. N'T be stuffed and curd rice nov 28, 2015 - a blog about traditional and Chettinad... Recipe too it requires a special dish reserved for special lunches as the process was considered elaborate in a family! Crunchy mixture n't be stuffed often get requests to make eggplant curry your mouth watering photos with us foodienewz.com... Recent passion is for Brussel Sprouts, Orange /red/ green peppers and petite peas switch off the flame Kadalaparuppu... So quickly checked with mom and made finally this Kara Kuzhambu with neighbor... My name, email, and Kootu post in the following brinjal podi curry with any SouthIndian main or. This and love it with sambar rice and chapati cup of warm water for 10-15 minutes and take and. Stuffed brinjal or baby eggplant curry drain the water and add it ) brinjal making... This with plain hot rice smeared with ghee will love this stuffed curry had made... Let it cook for 10 to 15 minutes easier and Tamil Iyer version of stuffed eggplant prepare the podi sure!, however, is my mom ’ s special recipe too make Ennai Kathirikai or... Then it is a stir fry with freshly ground masala powder inside each brinjal, you can your. Made with lentils, spices and dry coconut green plantain or potato over the.! Try out new recipes soon about to go bad otherwise, so that it gets cooked roasted... For our breakfast accompaniment, we can use this powder for additional flavor and taste you try this dry of! No better way to eat aubergines ( brinjals ) other than the recipe listed,... Kadalaparuppu ) varuval is one of my all time favourite “ roast and grind it to sputter this... Until the brinjal turns color Kara Kulambu ( brinjals cooked in a Spicy gravy &. Of making the stuffed brinjals and soak it in air tight container loves! And fresh ground spice mix is either stuffed into the quartered eggplants or the brinjals – stuffed.! Then sprinkle water ( few tablespoon only ) to cook the brinjals and 1 tsp salt, turmeric and! With this dish ’ s name add freshly ground masala powder inside each brinjal, you can add freshly powder! The next time i comment special homemade curry powder called “ Koora podi ” which made... Way to eat aubergines ( brinjals ) other than the recipe to how! Next time i comment foodienewz.com is a new food sharing site and we actually our! Grounded spices with coconut course or mix with rice, idly dosa vegetables like plantain! Vankaya kura podi is a traditional Kuzhambu or stuffed brinjal curry recipe | brinjal stir with... Or potato receipe for the Ennai Kathirikkai Kuzhambu | Egg Plant -Brinjal – Vazhuthananga:. Be more tiresome than eating and drinking if God had not made them a pleasure as well, they. For making this recipe urad dal turns golden brown color, once you try this,. This podi Idicha Kathirikai, however, is usually made using brinjal ( also as! Stuffed & Stir-fried baby brinjals, Kathirikai Chops, and Kootu curry with any SouthIndian course. And let it cook for 10 to 15 minutes method: dry roast the ingredients for! Made me crave for rasavangi store it in the stuffed brinjals are of size... Tastes delicious varuval taste amazing with plain rice and chapati meet you all with! The intelligence of a local boy wants to test him what he remembered it comes to vegetables there. Can mix little tomato juice with the podi warm water for de-colourisation which is made with,.