Amount is based on available nutrient data. 244 calories; protein 2.6g; carbohydrates 20.4g; fat 18g; cholesterol 1.7mg; sodium 132.4mg. Add the butter, cinnamon, cayenne, salt, and pecans and stir to incorporate. Grate in nutmeg to taste, (or mixed spice) and mix again. See recipes for Josiah's Magic Chocolate Coconut Rum Balls too. We kids used to look forward to it. Julie have you ever tried to double the recipe? Put the butter in a warmed bowl and cream it, either with a wooden spoon or an electric beater or handheld mixer. $12.95 $ 12. The only exception I found was peppermint oil. substitue brown sugar for a more caramel taste. Cook sugar, water, corn syrup and food coloring to very hard cracker stage (300°F). I THINLY spread the toffee layer on a cookie sheet cause I like a thin toffee layer and lots of chocolate. is fabulous. Add comma separated list of ingredients to include in recipe. Dec 3, 2018 - almond rum brittle is like a peanut brittle with rum in it. I followed your recipe exactly except I cooked it until it reached 175 degrees only because I was doing two things at once and was not watching closely. I started making hard candy many years ago. Is it just me? Bring to a boil over medium heat, stirring constantly. In turn they would leave a silver coin, and on the day of the christening, when the butter bowl was empty, the coins were placed in it. I've made this again to have on the munchie table for Christmas dinner so it has to be good. Store in airtight container. Any flavoring (use oil flavorings) or food coloring may be added. Melt margarine in 2 quart saucepan. Information is not currently available for this nutrient. Well Julie this is an absolutely fabulous recipe. score into 1 inch squares. The Best Pot Butter Candy Recipes on Yummly | Crock Pot Chocolate Peanut Butter Candy, Peanut Butter Candy, Peanut Butter Candy Cookies. I used semi-sweet chips because it is what I have and it turned out very tasty. I used walnuts instead of almonds because that's what we like. Heat oven to 325 degrees. (hard crack) remove from heat.pour into prepared pan without scraping.Do not spread either. In Cumberland, rum butter served with oatcakes or buttermilk scones were given to friends who called at the house to see a new baby. 11 homemade recipes for butter rum candy from the biggest global cooking community! break. Some will burn your eyes, and definitely open the sinuses. Then place the butter in a freezer box or bag and transfer to the freezer. It tastes just as good or even better than an expensive one my mother-in-law buys and sends us each year. I will be making this often. I am wondering if this candy can be made with real butter instead. Tip in the sugar and rum and mix everything together. It turned out I wasn't letting it cool to 240 degrees before adding the candy oil. Add oil of cinnamon; stir slightly to mix in oil. You must get the candy to exactly 300 degrees F, and for that, you’ll need a candy thermometer. When you have a pale smooth mixture you can gradually add the rum, a little at a time, beating well after each addition. Step 4 - Mix cannabutter, corn syrup, and sugar together in a saucepan. I don't have a candy thermometer so I cooked it until it turned a light brown color and it was perfect. What an easy recipe.Thanks for sharing Julie. Delicious, I don't know if I am oversensitive to after tastes in vegetable oil products or what...but this candy has a rancid slightly fishy taste to me from the margarine. This candy is great! Now I make it for my family. Add white chocolate morsels, butterscotch morsels, rum extract, and marshmallow cream to a large mixing bowl. It was perfect and delicious (btw, I did cook it to 300 and it came out the perfect consistency). Nutrient information is not available for all ingredients. Total Carbohydrate 95 ($4.32/Count) Get it as soon as Tue, Jan 12. Cool until the cand Break into small pieces to serve. I used butter, though - margarine is a bad idea for this recipe - it won't set up correctly and it will taste weird. Cheap and easy to make. https://www.epicurious.com/recipes/food/views/butter-rum-caramels-232817 In Cumberland, rum butter served with oatcakes or buttermilk scones were given to friends who called at the house to see a new baby. Bring to a boil over medium high heat, stirring frequently. Remove from heat, and quickly stir in 1/2 of the chopped nuts. If you have a candy thermometer this is a very easy recipe. Please let me know it would save me some time. Your daily values may be higher or lower depending on your calorie needs. cool completely. The saying goes...... “Butter symbolizes the richness of life, sugar the sweetness of life and rum, the spirit of life.” Cumberland rum butter is traditionally served with Christmas pudding and mince pies; it also makes a wonderful gift for any new parents or to give throughout the festive season. My name is Debbie. https://www.thespruceeats.com/favorite-butterscotch-candy-recipes-521405 This was easy to make and it tastes great. Preheat oven to 350°F. With real sugar its a great treat! For example, if making butter rum, I use a whole bottle. Beat in cream until smooth; set aside. Bring the sugar and rum to boil in a deep saucepan on high. I used Splenda and it did not work out at all. If making cinnamon, I use 1/2 the bottle. I pick up this same taste in canola oil too. Add sugar, and stir over medium heat until sugar dissolves. cool for about 5 minutes or until candy is almost set. Add butter, honey, salt and extract. The hard candy is formed by bringing the sugar solution up to the “hard crack” stage, or the stage where the candy becomes hard and brittle when cool. I use Lorann Oils. https://www.allrecipes.com/recipe/9449/homemade-buttercrunch-candy This recipe is in my Better Homes and Gardens cookbook and it has always been a successful one for me! Once … You saved Homemade Buttercrunch Candy to your. Stir to dissolve the remaining sugar, then boil for another 2 minutes, stirring occasionally. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes … Great for gift giving. I roasted my own almonds because I like a deeper flavor. Hi, I'm new. Dust with powdered sugar. Oct 28, 2016 - This Pin was discovered by Linda Christman. Add the honey, salt and remaining butter; stir constantly until the mixture reaches 300° (hard-crack stage). Step 3 - Place all 40 lollipop sticks evenly spaced out on top of the greased parchment paper. I did change the temperature to 290 degree f because when I cooked it to 270 is was not brittle enough and was a bit chewy. The only changes I made were that I used butter instead of margarine and I cooked it to 290-300 degrees instead of 270 degrees. Pour onto well-greased pan, cool. Thanks for an easy recipe! A lightly spiced butter, laced with dark rum - this traditional old recipe originates from the county of Cumberland in the Lake District of Northern England. Finely chop remaining almonds and sprinkle over candy. The candy turned out perfect. Cooks Note: A candy thermometer is recommended for this recipe. We love it. A sticky bowl, with plenty of coins sticking to it, meant that the child would never be wanting. Spread onto the prepared baking sheet. 5.0 out of 5 stars 2. $12.99 $ 12. I made a batch to add to some gift baskets I am making for Christmas gifts. I used butter and wouldn't even think of using margarine. Combine cake mix and butter in large bowl, mixing at... sugar, flour, and rum extract; beat until smooth. Step 2 - Grease cookie sheets using regular butter or a vegetable cooking spray. Serve with mince pies, Christmas pudding, sweet tarts and pies, sweet biscuits, oatcakes, scones, crumpets, muffins or on toast. Butter Rum, Peanut Butter and Caramel Filled Hard Candies | Bundled with Ballard Caramel Sauce Recipe Card. Stir in water and corn syrup. In a medium saucepan over medium-high heat, combine the sugar and corn syrup and bring to a boil. Hot buttered rum is a warm, sweet drink that is particularly popular during the winter, but the flavor of the seasonal cocktail also adds a rich, decadent taste to several baked goods like hot butter rum cake. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I am going to make more tomorrow it is so good. Discover (and save!) Sprinkle chocolate over hot candy; when it begins to melt, spread evenly over the top. your own Pins on Pinterest A lightly spiced butter, laced with dark rum - this traditional old recipe originates from the county of Cumberland in the Lake District of Northern England. Set aside. Refrigerate until firm. Nips Butter Rum Candy - 3 Pack Bundle Nips Butter Rum Hard Candy in Bulk (12 oz Total) 5.0 out of 5 stars 7. Thanks so much for the recipe! In a large, heavy saucepan, add butter, cream, sugar and salt. In a heavy saucepan, combine the brown sugar, corn syrup, sugar and salt. Be careful of sensitive people as the aroma is quite strong. 27.8 g Percent Daily Values are based on a 2,000 calorie diet. In a sturdy, deep, non reactive pot … Cook over medium heat, stirring often, to 270 degrees F (132 degrees C). Allrecipes is part of the Meredith Food Group. I've made many diifferent batches of almond buttercrunch candy and this is the one I've had the best success with. Remove from the heat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add comma separated list of ingredients to exclude from recipe. Stir constantly until you reach 300°F. Place in a bowl, an earthenware bowl is traditional, then chill until required. Butter Rum Candy Canes #butterrum #butterrumcandy #candycanes #candycane #christmascandy #candychristmas #traditionalcandy #oldfashionedcandy #glutonfree #dairyfree #nutfree #eggfree #vegancandy #vegan #yummycandy #SweetHardCandy #RedcliffAb #medhat #medicinehat #yycnow #lethbridgealberta #yyceats #yyc #yummyintummy #goodcandy #yummy #hardroc #handmadecandy … The sweet hard buttery candy is a delicious almond brittle with a buttery flavor Place graham squares, with sides touching, in single layer in baking pan; top evenly with the crushed candy. Oct 28, 2016 - This Pin was discovered by Aurora Russo. Gradually add cream mixture. Cook, without stirring, for 3 minutes. Info. Thank you. Pour into prepared pan without scraping; do not spread. this link is to an external site that may or may not meet accessibility guidelines. The aroma of the candy oil fills the house, and the neighborhood. Reduce heat to medium-low; cook until a candy thermometer reads 244° (firm-ball stage). Stir in the rum extract. We might think I've wrecked the recipe if I go to milk chocolate next time. Cook for 7 1/2 to 14 minutes or longer depending on your stove, the important thing is boiling until candy thermometer reads 234 - degrees F. Remove from heat and add the almonds, using a wooden … If you like the rich taste of toffee and chocolate you'll love this. Mom used to make this every Christmas that I can remember. When I first started I couldn't figure out why my hard candy would only have flavor on the outside and not on the inside. https://www.thespruceeats.com/hot-buttered-rum-recipe-759309 The flavors can also be made into an icing and drizzled on cookies. Line 15x10x1-inch baking pan with foil. your own Pins on Pinterest I wanted to send this to some soldiers in Iraq...but I can't now.:-(. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Congrats! Cut or crack into pieces. In a small bowl, cream remaining butter until light and fluffy. Taste and add more rum if you think it needs it! 9 %. 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